Manhattan » Adults

French Cuisine
La Chandeleur (Crêpe Day)

Beginner A1 / Advanced Beginner A2 level

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Celebrate the French tradition of "La Chandeleur" with a crêpe-making and language workshop at FIAF!

Fri, Feb 1, from 6-9pm

Learn about the history of “la chandeleur” in France. Discover the religious origins and cultural significance of this special day, and how it is celebrated by the French.

We will talk about the recipe and ingredients, and learn how to make crêpes, and then eat them with your favorite toppings. This workshop is for you if you are interested in French food and culture.

Course Code: WKCREPES
Led by Charlotte Jimenez
Price: $125 per workshop

Register at least two days ahead of the workshop.
Take any two or more FIAF workshops and save $5 per workshop.

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